Register Now! NC Choices’ Pastured Pork & Poultry Walk for Beginning Farmers | April 20, 2017 | Warren Wilson College Farm

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Register here:  http://go.ncsu.edu/pork-and-poultry-walk-4-20

This interactive workshop is taught by leading farmers, educators, and researchers; and provides comprehensive niche meat training from pasture to sale for beginning and transitioning farmers. Producers will learn about pasture management techniques including rotational grazing, mobile units, and paddock demos for pork and poultry, nutrition and feeding guidelines including when to use alternative feeds, how to determine markets and scale, and liability requirements and coverage. This workshop includes lunch!

Registration

Pastured Pork & Poultry Workshop

Written By

Sheila NealProject Coordinator (919) 515-5373 (Office) sheila@ncchoices.comCenter for Environmental Farming Systems - NC State University
Posted on Feb 2, 2017
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