Film Shorts and Screening Toolkit to Facilitate Local Food Discussions
Sourcing 10% of our food locally can be a challenge, especially for larger institutions. How do we do it? What are the initial steps? Who are the collaborators? The Local Food Spotlights film series explore the heroes who are making farm to fork and sea to plate a reality.
The film screening toolkit can be used by community organizers to host a screening and discussion on the importance of a strong community-based local food system, the benefits of connecting to fresh & healthy foods, and steps for local food infrastructure development. The toolkit provides an event planning timeline, curriculum, discussion question examples, and local food snack ideas.
Local Food Film Shorts:
Collards in the Cafeteria
Farm to School processing facility in Gaston County.
Farm to Senior program in Mecklenburg County.
Ugly & Wild: Learning to Love N.C. Fish
NC Seafood distribution routes Coast to Triangle.
What Can Be: Working Landscapes and New Ideas
Economic Development through Local Food Infrastructure.
These films were produced in partnership with N.C. Cooperative Extension, the Center for Environmental Farming Systems, NC Growing Together, Vittles Films, and many more. Visit NC 10% Campaign for more information on production partners, funders, and resources.